Pop Vriend Sweet Corn

Normal

Normal sugary (su) varieties are the classic standard type of sweet corn. These are known for their creamy corn flavor and mild sugars. The sugars quickly convert to starch so they are best eaten soon after harvest.

Brochure Sweet corn English
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Sweet Corn Normal

Royalty

Royalty is a reference in sugary segment, appreciated for it's broad adaptation, ear shape is good as well as the husk length with a good recovery and good yield potential, whatever the circumstances. Royalty ear comes off very easily. It is mainly used in processing but could very well be used for fresh market. Strong, sturdy plant with good disease resistance level.

Processing market

Sweet Corn Normal

Amyla

Amyla is Royalty with the same specifications plus rust resistances. Very nice ear shape, excellent husk length, good kernel style resulting a good recovery. It is widely adaptable and has a rugged and sturdy plant. This stalwart variety also delivers a high quality SU crispness and taste for its season.

Fresh market
Processing market

Sweet Corn Normal

Samyra

Samyra is a late SU variety appreciated for his ear uniformity with good tipfill and very good recovery. Attractive bright yellow colour and good flavour, Samyra has a clean plant with a very good resistance to lodging.

Fresh market
Processing market

Sweet Corn Normal

Monarchy

Monarchy is our earliest variety in SU with a good yield potential and uniformity in this earliness. Ear shape is good as well as the husk length. Monarchy has excellent tipfill and good kernel style, deep and narrow. Is mainly used for processing in the first sowing.

Fresh market
Processing market